Treats, ingredients and culinary must-haves!

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Chocolate & Treats

 

Loopy Lisa is Lisa Hodgson, who produces her range of 37 unique, handmade fudge flavours at her fudge kitchen near Bishop Auckland in County Durham. Loopy Lisa’s fudges are made using only top-quality ingredients, sourced locally wherever possible. Her recipes are adapted from a traditional Women’s Institute template, using all butter and evaporated milk. Only natural ingredients are used to flavour the fudges, with no colourings, preservatives or artificial flavourings added. There is no difference between the way Lisa’s fudges are made, and the way you would produce them at home – she just makes lots more!  The only machinery in Lisa’s fudge kitchen is a set of weighing scales.  Lisa launched her business in 2004, starting out by making the sweets in her kitchen at home in Loop Lane, Butterknowle, County Durham. Hence the reason for the name Loopy Lisa, although most people think the name stems from Lisa’s own personality!.

Vanilla Fudge 125g
£2.00
Simply the best vanilla fudge we have ever tasted.  Crumbly without being squishy, sweet without being sickly.  Just perfect.  It’s no wonder this Great Taste Award winner is the best selling line!
Chocolate Fudge 125g
£2.00
So how do you make the perfect fudge even better?  By adding lots of dark chocolate!  Rich and luxurious.  This isn’t a chocolate coated fudge, the chocolate is part of the recipe, which means you get all the deliciousness and less of the melted chocolate mess.
Raspberry Ripple Fudge 125g
£2.00
Loopy Lisa’s have a total of 6 Great Taste Awards, the most recent being for this one.  Delicious vanilla fudge with freeze-dried raspberries rippled through it, adding little nuggets of intense fruitiness.  Divine.